604 CANARD PÂTÉ WITH PORT WINE 1KG
Our range of gourmet pâtés consists of pork and fish pâtés
Canard pâté with port wine is made with a meat emulsion based on pork liver and bacon, combined with duck liver and port wine, achieving an exquisite aromatization.
Ideal for tasting as part of a snack or starter for a dinner party, when served with crackers and crudités.
Nutritional information of canard PâTÉ with PORT wine
|Average values per||100g|
|Energy value (kJ/kcal)||1,542kJ / 373kcal|
|of which saturated (g)||14g|
|of which sugars (g)||0.5g|