Our Roast lacon is prepared using pork shoulder, as the front legs have more musculature. The shoulder is roasted on its own, without moulds or devices, to achieve a natural meat product. It is a gourmet meat product that is a must-have at selected delis.
NUTRITIONAL INFORMATION OF ROAST LACON
| Average values per | 100g |
| Energy value (kJ/kcal) | 511kJ / 122kcal |
| Fat (g) | 5g |
| of which saturates (g) | 1.2g |
| Carbohydrates (g) | 1.2g |
| of which sugars (g) | 1g |
| Proteins (g) | 18g |
| Salt (g) | 2.2g |
