NEWS BLOG
October 2020
CHRISTMAS 2020 CATALOGUE
May 2020
NEW RANGE OF REDUCED-FAT PÂTÉS
YEAR 2020
FIGHT AGAINST CORONAVIRUS

MARCH 2020
HALAL CERTIFICATION
We wanted to expand our products to even more markets, so we have created a range of Halal products and our company has been certified by Halal Consulting SL.

AUGUST 2019
CHRISTMAS 2019 RANGE






MARCH 2019
ALIMARKET PUBLISHES THE EXPANSION OF OUR “HEALTH & FLAVOUR” LINE
In the next few weeks, we will launch a new product that expands the Health & Flavour range, until now consisting of our Phosphate-free cooked ham Extra and our Turkey breasts with quinoa or Wholegrain black rice. Discover our new Chicken breast with kale.
Find the full article on the Alimarket website


OCTOBER 2018
NEWS: PORK LOIN FLORENTINE
We are introducing our new meat product, the Pork loin Florentine, with a pork loin and belly base, garnished with herbs. Ideal for eating hot or cold.
Find it in Aldi supermarkets

MAY 2018
RENEWAL OF SAE CERTIFICATION

APRIL 2018
2018 FOOD FAIR
We are introducing our HEALTH & FLAVOUR line: turkey breasts with quinoa and wholegrain rice, as well as Phosphate-free and low-fat cooked ham Extra (Hall 5 Intercarn, Stand C319-6).
On Tuesday at 1pm we are organising a Cookery show with the chef Genís Costa, from the Restaurante Níam in Tárrega.



MARCH 2018
INNOVATION AWARDS 2018
Our turkey breast with quinoa has been selected to participate in the CARREFOUR INNOVATION AWARDS 2018.
Help us win this prestigious award by clicking the following link and voting for us 🙂
